In 100 g (Grams) of Apples, dried, sulfured, stewed, with added sugar there is 0.002 g of Methionine. Change amount

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Methionine

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Apples, dried, sulfured, stewed, with added sugar.

Egg, white, dried, powder, stabilized, glucose reduced	3.204 g	3.20%
Egg, white, dried, flakes, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried	2.79 g	2.79%
Fish, cod, Atlantic, dried and salted	1.859 g	1.86%
Fish, whitefish, dried (Alaska Native)	1.74 g	1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	1.684 g	1.68%
Seeds, sesame flour, low-fat	1.656 g	1.66%
Egg, whole, dried, stabilized, glucose reduced	1.557 g	1.56%
Egg, whole, dried	1.495 g	1.50%
Whale, beluga, meat, dried (Alaska Native)	1.353 g	1.35%
Seeds, sesame flour, partially defatted	1.331 g	1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	1.272 g	1.27%
Smelt, dried (Alaska Native)	1.24 g	1.24%
Mollusks, whelk, unspecified, cooked, moist heat	1.205 g	1.20%
Seaweed, spirulina, dried	1.149 g	1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised	1.135 g	1.14%
Soy protein isolate	1.13 g	1.13%
Soy protein isolate, potassium type	1.13 g	1.13%
Nuts, brazilnuts, dried, unblanched	1.124 g	1.12%

Apples, dried, sulfured, stewed, with added sugar

Apples, dried, sulfured, stewed, with added sugar is a type of Fruits and Fruit Juices. The most significant nutrients in Apples, dried, sulfured, stewed, with added sugar are listed below.

Water	78.76 g	78.76%
Energy (calorie)	83 kcal
Energy (joule)	347 kJ
Protein	0.2 g	0.2%
Total lipid (fat)	0.07 g	0.07%
Ash	0.24 g	0.24%
Carbohydrate, by difference	20.73 g	20.73%
Fiber, total dietary	1.9 g	1.9%
Calcium, Ca	3 mg
Iron, Fe	0.31 mg
Magnesium, Mg	3 mg
Phosphorus, P	8 mg	0.01%
Potassium, K	98 mg	0.10%
Sodium, Na	19 mg	0.02%
Zinc, Zn	0.04 mg
Copper, Cu	0.042 mg
Manganese, Mn	0.02 mg
Vitamin C, total ascorbic acid	0.9 mg
Thiamin	0.006 mg
Riboflavin	0.018 mg

Nutrients in Apples, dried, sulfured, stewed, with added sugar